With G-Rack you are free to choose about the size of the bar and the equipment you need for the event. G-Rack is based on standard tools and standard sizes of the catering industry.

A wide range of cocktails for a selected group of guests or a reduced selection for large number of visitors, both require a different mise en place. Our extensive range of accessories will help you to optimize your workflow. Your will be able to organize your mise en place efficiently, getting more done in less time and looking good doing it.

You can always respond quickly to customer demands and change functionality, size and design of the modules at any time. You can use the same base modules to set up working desks, bar counters or rear buffets. It doesn`t matter if you are using G-rack as a stationary or a mobile unit - you can change everything anytime to attract new customers.

The assembly is very simple, there are no tools required. G-Rack modules are up to 70% lighter than wood or steel counters and require little storage space. For transportation and setting up G-Rack modules you don`t need large vehicles and you don´t need special trained personnel. This gives  you more operating flexibility and results in lower costs.

And if you use G-Rack stationary and need to change the location - just take your G-Rack modules to your new location.